For all you Peanut Butter fans out there you're in luck because Trish our lovely Office Manager has shared her easy-as-pie cookie recipe for our 'While in ISO Let's Bake' series.  Be warned though they don't last long! 

INGREDIENTS
200gm unsalted butter
1 cup brown sugar
3/4 cup peanut butter
2 eggs
2 tsp vanilla extract
1 tsp salt
1 tsp baking soda
2 1/2 cups flour
1 cup choc chips

METHOD
Preheat oven to 180 bake.
Cream butter, sugar, vanilla and peanut butter together.  Add eggs and combine.
Add flour, salt, baking soda and combine.
Add choc chips and combine.
Roll into desired size and put onto a lined baking tray spaced 3cm apart.
Bake for 10-15 minutes.

For GF version swap put flour for GF flour and 1 tsp Xantham Gum.

ENJOY! X #bluebellsbakes